In Ho Chi Minh City, the price of green mustard and sweet mustard at 16,000 VND/kg increased slightly by 1,000 VND/kg compared to yesterday, Malabar spinach at 16,000 VND/kg increased by 2,000 VND/kg, white cabbage at 16,000 VND/kg increased by 1,000 VND/kg, Da Lat tomatoes at 20,000 VND/kg, Da Lat carrots at 20,000 VND/kg...
In the MD, the prices of many types of vegetables also tended to increase slightly. Lettuce 14,000 VND/kg increased by 2000 VND/kg, water spinach 15,000 VND/kg increased by 2000 VND/kg, Malabar spinach 14,000 VND/kg increased by 1000 VND, green onion 18,000 VND/kg, green beans 16,000 VND/kg, long beans 12,000 VND/kg, eggplant 24,000 VND/kg, chili 26,000 VND/kg, white cabbage 13,000 VND/kg increased by 2000 VND/kg, squash 16,000 VND/kg...
Fruit prices continue to remain low. Green-skinned grapefruit grade 1 costs 22,000 VND/kg, grade 2 costs 18,000 VND/kg, lemons 5,000 VND/kg, oranges 20,000 VND/kg, watermelons 12,000 VND/kg, tangerines 30,000 VND/kg...
Seafood prices are stable. White-flesh catfish costs 40,000 VND/kg, giant freshwater prawns 260,000 VND/kg, tilapia 35,000 VND/kg, red tilapia 45,000 VND/kg, grade 1 eel costs 240,000 VND/kg, grade 2 eel costs 180,000 VND/kg, farmed frogs cost 55,000 VND/kg. Egg prices continue to be high, chicken eggs 2,700 VND/egg, duck eggs 3,300 VND/egg, an increase of 300 VND/egg.
According to the Department of Industry and Trade of Ho Chi Minh City, up to this point, the whole city has had 106 markets temporarily closed, including 1 wholesale market and 105 traditional markets. At the same time, 5 convenience stores and 3 supermarkets have reopened out of a total of 65 supermarkets and convenience stores that were closed due to infection cases. 3 large supermarkets that are open include Vinmart Cong Hoa, Coopmart Hoang Van Thu and MM Mega Marker An Phu.